STARTERS
Mixed Starter (for two) | £8.90 |
Combination of chicken tikka, lamb tikka and sheek kebab. | |
Onion Bhaji | £2.90 |
Meat or Vegetable Samosa | £2.90 |
Aloo Chaat | £2.90 |
Diced boiled potatoes served in a special rich sauce with fresh coriander. | |
Chicken Chaat | £3.50 |
Marinated diced chicken served in a special rich sauce. | |
Chicken or Lamb Tikka or Wings | £3.50 |
Tender pieces marinated in garlic, ginger, lemon juice, yogurt and freshly ground spices, cooked in clay oven. | |
Chicken Tikka Haryali | £3.60 |
Tender chicken pieces marinated with fresh green herbs and spices, yogurt, then cooked in clay oven. | |
Tandoori Chicken | £3.50 |
Quarter piece chicken marinated with yogurt and freshly ground spices, cooked in clay oven. | |
Exotic Prawn Cocktail | £3.20 |
Chilled prawns with salad dressing. | |
Spicy Crab Cake | £3.50 |
Minced crab meat with mashed potatoes, flavoured with fresh herbs and spices, fried and served with salad and mint sauce. | |
Salmon Tikka | £5.30 |
Salmon marinated in garlic, ginger, lemon juice, fresh coriander and freshly ground spices then cooked in clay oven. | |
Garlic Mushroom | £3.10 |
Blend of selected fresh ingredients, fried in spicy garlic butter and garnished with fresh coriander. | |
Shammi Kebab | £3.90 |
Delicately spiced minced lamb patties griddle fried with an omelette on top. | |
Duck Tikka | £4.90 |
Duck marinated with yogurt and freshly ground spices, cooked in clay oven. | |
Madhuri Duck | £5.30 |
Barbecued duck cooked with mushroom, almond, coconut and cream, served with honey on top. | |
Chicken Pakora | £3.50 |
Marinated chicken coated with special sauce and then deep fried. | |
Chilli Paneer | £3.60 |
Paneer cheese prepared with tomato, chilli sauce , fresh herbs and spices then cooked in a clay oven. | |
Prawn Puree | £3.90 |
Tender prawns served in a rich sauce with deep fried leavened bread. | |
King Prawn Puree | £6.50 |
Two U5 King prawns marinated and served in a rich sauce with deep fried leavened bread. | |
Garlic King Prawn | £6.50 |
Two succulent U5 King prawn, cooked with garlic paste, herbs and spices. | |
Sheek Kebab | £3.50 |
Minced meat, onion, mixed with house special herbs and spices, skewered and grilled in clay oven. |
MARINATED DISHES
(All served with fresh green salad and mint sauce)
Tandoori Chicken | £6.90 |
Half chicken marinated with yogurt and freshly ground spices, grilled in clay oven. | |
Chicken or Lamb Tikka | £6.90 |
Tender pieces marinated in garlic, ginger, lemon juice, fresh coriander leaves and freshly ground spices. | |
Tandoori King Prawn | £12.90 |
Four U5 King prawns smothered in fresh garlic and herbs then grilled in clay oven. | |
Chicken or Lamb Shashlick | £10.50 |
Marinated tender pieces barbecued with fresh green pepper, onion, tomatoes and served with a masala sauce. | |
Aahar Special Wings | £6.90 |
Chicken wings marinated in garlic, ginger, lemon juice, yogurt and freshly ground spices, cooked in clay oven. | |
Salmon Tikka | £11.90 |
Salmon marinated in garlic, ginger, lemon juice, fresh coriander and freshly ground spices then cooked in clay oven. | |
Garlic Mustard King Prawn | £12.90 |
Four U5 King prawn marinated with garlic, mustard, ginger, coriander, yogurt and freshly ground spices then cooked in clay oven. | |
Madhuri Duck | £10.50 |
Barbecued duck cooked with mushroom, almond, coconut and cream, served with honey on top. | |
Duck Tikka | £9.50 |
Duck smothered in fresh garlic, herbs and spices then grilled in clay oven. | |
Aahar Mix Platter | £10.90 |
Combination of mouth watering chicken tikka, lamb tikka, tandoori chicken, sheek kebab, salad and a nan bread. |
AAHAR CHEF'S SPECIAL
Garlic Chilli Chicken (Hot) | £7.50 |
Chicken cooked with fresh garlic, green chillies and spices. | |
Lamb with Ginger (Medium) | £7.50 |
Tender lamb cooked with ginger beer, fresh herbs and spices. | |
Shakote (Medium) | £7.90 |
The most complex of all great curries from Goa. Tender chicken or lamb pieces with grated fresh coconut, comprises with twelve ingredients. | |
Chicken Kolapuri (Hot) | £7.50 |
Marinated chicken cooked with turmeric, cumin, green chillies and freshly ground spices to create this mouth watering hot and spicy dish. | |
Sag Chicken Banjara (Hot) | £7.90 |
Tender breast chicken pieces cooked with spinach and freshly ground spices to the recipe of the folk singing Indian Banjara Gypsies to create this slightly hot mouth watering dish. | |
Karahi (Medium) | £7.90 |
Marinated tender chicken or lamb tikka cooked with diced onion, capsicums and tomatoes. | |
Lamb Green Masala (Medium) | £7.20 |
Diced lamb cooked in a sauce made of puree of fresh green herbs, green chillies and tropical lime juice. | |
Naga Chicken (Hot) | £7.50 |
This famous dish is cooked with marinated chicken, fresh spices and a very special armoatic hot naga pickle from Bangladesh. | |
Shorisha (Medium) | £7.90 |
Medium spiced maranated chicken or lamb cooked with tomatoes & mustard. A different curry that requires an acquired taste | |
Apricot Lamb Curry (Medium) | £8.40 |
Lamb cooked with freshly ground spices and apricot. | |
Goa Fish Curry (Slightly Hot) | £8.60 |
The traditional red & fiery fish curry of the Konkan, the Goa curry (like most Goan cooking) is slightly hot but delicious. | |
Shatkora (Medium) | £7.50 |
Pieces of lamb or chicken cooked with a traditional Bangladeshi citrus fruit called Shatkora to create a really wonderful subtle tangy flavour. | |
Butter Chicken (Mild) | £7.90 |
Barbecued chicken pieces prepared with special sauce and Aahar's exotic spices. | |
Narial Duck (Medium) | £9.90 |
A very popular local Bangladeshi dish cooked with marinated duck tikka pieces with grated coconut and fresh spices. | |
Gurkha Masala (Medium) | £8.20 |
Marinated Chicken or lamb cooked with mince meat, yoghurt with fresh herbs and spices. | |
Chana Lamb (Medium) | £7.50 |
Tender pieces of lamb cooked with cheakpeas, fresh herbs and spices. Bursting wih traditional Indian flavours. | |
Methi (Medium) | £7.20 |
Chicken or lamb cooked with fenugreek leaves, fresh herbs and spices. |
BALTI DISHES
(Specially prepared with onion, tomatoes, coriander and medium balti spices)
Chicken or Lamb Balti | £6.90 |
Chicken or Lamb Tikka Balti | £7.50 |
Prawn Balti | £7.50 |
Vegetable Balti | £6.50 |
Chicken or Lamb Balti with Mushroom | £7.50 |
King Prawn Balti | £12.90 |
Aahar Special Balti | £8.90 |
Cooked with chicken tikka, lamb tikka and prawn. |
BIRIYANI DISHES
(Basmati rice, blended with special spices and served with medium vegetable curry sauce)
Chicken or Lamb Biriyani | £8.90 |
Chicken or Lamb Tikka Biriyani | £9.90 |
Served with masala sauce | |
Prawn Biriyani | £9.90 |
King Prawn Biriyani | £13.90 |
Vegetable Biriyani | £7.50 |
Egg and Mushroom Biriyani | £7.90 |
Aahar Special Biriyani | £11.90 |
Cooked with chicken tikka, lamb tikka and prawn served with omelette on top and a masala sauce. |
TRADITIONAL DISHES
(Choose from chicken, lamb or prawn)
Traditional Indian Curry | £6.50 |
A home style traditional Indian curry. | |
Madras or Vindaloo | £6.90 |
Two traditional classic, hot or very hot curry. | |
Korma | £7.20 |
Cooked with ground coconut, almonds and fresh cream. | |
Rogon Josh | £7.20 |
A rich and spicy curry garnished with tomatoes and onions. | |
Dansak | £6.90 |
Cooked in a fairly hot, sweet and sour sauce with red lentils. | |
Bhuna | £6.90 |
Cooked with fresh herbs and spices in a spicy reduced sauce. | |
Dupiaza | £6.90 |
Cooked with fried onion and fresh herbs and spices. | |
Pathia | £6.90 |
A fairly hot sweet and sour dish cooked with onion, tomato, coriander and fresh spices. | |
Jalfrize (Fairly Hot) | £7.90 |
Marinated Tikka cooked with fresh green chillies, capsicum, onion and spices. | |
Tikka Masala | £7.90 |
Chicken or lamb tikka cooked in a creamy mild sauce. | |
Makhani | £7.90 |
Mildly spiced dish cooked with chicken or lamb tikka and almonds in a special sauce. | |
Passanda | £7.90 |
Chicken or lamb tikka cooked in fresh cultured yoghurt with ground nuts and raisins in a very mild sauce. |
ENGLISH DISHES
(All dishes served with green salad, peas and chips)
Fried Scampi | £6.10 |
Chicken Nuggets | £6.40 |
Mushroom Omelette | £6.80 |
Chicken Omelette | £6.90 |
VEGETABLE SIDE DISHES
(All medium spicy)
Bombay Aloo | £3.50 |
Potatoes cooked with fresh spices. | |
Cauliower Bhaji | £3.50 |
Cauliflower cooked with fresh spices. | |
Mushroom Bhaji | £3.50 |
Mushroom cooked with fresh spices. | |
Bangan Bhaji | £3.50 |
Sliced aubergine cooked with fresh spices. | |
Bindi Bhaji | £3.50 |
Okra cooked with fresh spices. | |
Channa Bhaji | £3.50 |
Chick peas cooked with fresh spices. | |
Mixed Vegetable Bhaji | £3.50 |
Sliced vegetable mix cooked with fresh spices. | |
Sag Bhaji | £3.50 |
Spinach cooked with fresh spices. | |
Tarka Daal | £3.50 |
Lentils cooked with garlic, spices and coriander. | |
Sag Aloo | £3.90 |
Spinach and potatoes cooked with spices, garlic, onion and coriander. | |
Aloo Gobi | £3.90 |
Potatoes and cauliflower cooked with spices, garlic, onion and coriander. | |
Sag Paneer | £3.90 |
Spinach and Indian cottage cheese cooked with spices, garlic, onion and coriander. | |
Mutter Paneer | £3.90 |
Indian cottage cheese and peas cooked with fresh herbs and spices. | |
"Please add £2.50 if you would like any of the side dishes as main dish." | |
Any curry sauce £3.20 |
RICE DISHES
Boiled Rice | £2.20 |
Pilau Rice | £2.50 |
Special Fried Rice | £2.90 |
Mushroom Rice | £2.90 |
Onion Rice | £2.90 |
Egg Fried Rice | £2.90 |
Vegetable Rice | £2.90 |
Lemon Rice | £2.90 |
Garlic Rice | £2.90 |
Coconut Rice | £2.90 |
Keema Rice | £3.20 |
Half 'N' Half | £3.20 |
(Pilau or boiled rice and chips) |
BREADS/SUNDRIES
Plain Naan | £2.20 |
Keema Naan | £3.20 |
Peshwari Naan | £2.90 |
Garlic Naan | £2.90 |
Vegetable Naan | £2.90 |
Kulcha Naan | £2.90 |
Cheese Naan | £2.90 |
Chilli Naan | £2.90 |
Plain Paratha | £2.90 |
Vegetable Paratha | £2.90 |
Tandoori Roti | £2.20 |
Chapatti | £1.80 |
Plain Puree | £1.80 |
Chips | £2.20 |
Plain Raita | £1.80 |
Mixed Raita | £2.20 |
Green Salad | £2.20 |
Papadom | £0.60 |
Spicy Papadom | £0.70 |
Chutney Tray | £2.00 |
Chutneys Each | £0.50 |
Mint sauce, mango chutney, mixed pickle, onion salad. |
SET MEALS
Non-Vegetarian | |
Starter 2 Papadoms, Sheek Kebab, Chicken Tikka Main Course Chicken Tikka Masala, Lamb Bhuna Side Bombay Aloo, Two Pilau Rice, Naan | |
2 person £27 |
4 person £49 |
Vegetarian | |
Starter 2 Papadoms, Onion Bhaji, Garlic Mushroom Main Course Sag Aloo Bhuna, Vegetable Balti Side Mushroom Bhaji, Two Pilau Rice, Naan | |
2 person £24 |
4 person £42 |